Moët & Chandon
Moët & Chandon NECTAR IMPÉRIAL ROSÉ Demi-Sec Champagne 12,5% Vol. 0,75l
Regular price
€0.00
€72.00
/
SKU : 53676
Vendor : Moët & Chandon
Product Type : Wine
Wine type: Sparkling wine
Volume: 750 ml
Alcohol, ABV: 12.5%
Grape variety: Chardonnay, Meunier, Pinot Noir
Country: France
Barcode: 3185370771778
DESCRIPTION
Moët & Chandon Nectar Impérial Rosé Demi-Sec is an extravagant and expressive champagne cuvée that stands for sensual moments of pleasure. As a Demi-Sec champagne, its style lies between elegant rosé and sumptuous sweetness, making it a particularly popular choice for festive occasions or as a dessert accompaniment. It is made from a finely tuned blend of classic Champagne grape varieties: predominantly Pinot Noir, complemented by Meunier and Chardonnay. The blend also contains a higher proportion of red wine than classic rosé champagnes, which gives it its intense color and depth.
After traditional bottle fermentation, Nectar Impérial Rosé matures in the Moët & Chandon cellars, where it acquires its silky effervescence and opulent aromas. The renowned Maison has stood for quality, luxury, and elegance since 1743 and is one of the most famous champagne houses in the world. With its characterful, fruity profile, this rosé champagne particularly appeals to connoisseurs who prefer opulent yet balanced champagne styles.
Tasting notes:
In the glass, Moët & Chandon Nectar Impérial Rosé presents itself in an intense, bright pink with copper reflections and a fine, lively effervescence. The nose reveals ripe, tropical fruit aromas of pineapple and mango, accompanied by raspberries, pomegranate, and a hint of sweet spices. On the palate, it is lush, round, and smooth, with intense fruit, a creamy texture, and a finely balanced interplay of sweetness and acidity, culminating in a lingering, juicy finish.
Nectar Impérial Rosé is the ideal choice for opulent desserts such as berry tartlets, chocolate creations, or fine fruit desserts. It also harmonizes with exotic, spicy Asian dishes or as a stylish aperitif for festive occasions. Served neat at 6–8°C, it unfolds its full charm and brings a touch of French refinement to every moment.
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