Kamiky Whiskey is made from carefully selected Japanese barley whiskey, which is mixed with the best whiskey from around the world, along with Japanese spring water. The whiskey then matures in traditional oak barrels, but as the first and only whiskey in the world, it finally matures in Japanese cedar wood barrels - Yoshino Sugi, which lends it an unmistakable and very exceptional taste.
Kamiki whiskey is a smooth, deep form of world-class blended whiskey. Highly rated and extremely recommended!

Aroma: apples, honey, peaches, dried fruit, smoke
Taste: fragrant tones enriched with incense, ginger, sandalwood and cedar, coffee, dried figs are repeated
Conclusion: satisfying, soft and harmonious

Awards:
91.00 points - Whiskey Bible 2021 by Jim Murray
90.5 points - Jim Murrray Whiskey Bible 2020
silver medal - London Spirits Competition, 2020
silver medal - World Whiskey Masters 2020
gold medal - Roma Whiskey Festival 2020
CHAIRMAN's TROPHY - Ultimate Spirit Challenge, 2018
gold medal - China Wine and Spirits Awards, 2018
Gold Medal - Global Spirit Awards Las Vegas, 2017
silver medal - New York International Wine and Spirit Competition, 2017
Gold Medal - San Diego International Spirit Competition, 2017
silver - Wine and Spirit Wholesalers of America Convention Competition, 2017
silver - IWSC Taste Competition 2017
bronze - IWSC Package Competition, 2017
Gold Medal - Wine and Spirits Awards, China, 2018

Colour: Amber.
Nose: Sweet, honey, caramel, Japanese plums.
Taste: Oak, peat, toffee, green tea.
Finish: Long lasting.