Hazelburn 10 Years Old Campbeltown Single Malt Scotch Whisky 46% Vol. 0,7l

The Hazelburn 10 Years Old Campbeltown Single Malt Scotch Whisky 46% by volume is the central and character-defining bottling in the Hazelburn range from the Springbank distillery in Campbeltown. As a triple-distilled single malt, Hazelburn stands for a particularly soft, elegant style that does without peat smoke and therefore emphasizes the typical lightness of this range. Maturation takes place in a selection of high-quality casks, resulting in a harmonious whisky with a fine balance of fruit, sweetness and subtle spicy elements. Bottled in natural color and unchillfiltered, this whisky presents itself in its unadulterated, authentic form and demonstrates the precision craftsmanship for which the Springbank Distillery has been known for decades.

The combination of traditional production, triple distillation and the maritime Campbeltown note gives the Hazelburn 10 Years Old a fine depth that will delight both newcomers to the region and experienced connoisseurs alike. With its elegant structure, soft contours and characteristic fruitiness, it is the perfect example of the stylistic diversity of Campbeltown whiskies. It is presented in a high-quality gift box (GB), which further emphasizes its special status within the Springbank family.

Tasting notes:

Color: Gold-colored.

Nose: Sweet and tropical with baked pineapple, lemon sherbet, honeycomb and dried orange peel.

Taste: Mildly sweet and savory at the same time, green apples, light vegetal notes, plus creamy accents such as pastel de nata and custard creams.

Finish: Subtle earthiness, salted caramel, ginger, toasted coconut and a fine mineral nuance.

This Hazelburn 10 Years Old is an excellent match for mild, creamy dishes such as vanilla pudding, apple pie, cinnamon buns or shortbread, as its light sweetness and creamy texture elegantly pick up on these flavors. It also harmonizes with soft cheese, fresh fruit or roasted nuts. Enjoyed on its own, it reveals its delicate tropical notes, while a few drops of water bring out additional freshness and fine minerality. As an accompaniment to light desserts or a relaxed evening, it is ideal for whisky lovers who want to discover the elegant side of the Campbeltown region.

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