Loch Lomond Inchmurrin Madeira Wood Finish 46% Vol. 0,7l

Master Distiller Bill White selects only individually aged whiskey barrels from traditional American oak before blending them for further maturation in barrels previously used to make fortified Madeira wine. 

The Madeira barrel finish enhances the fruity character of peach and pear with marzipan and nutmeg and gives a dry nuttiness to the long, oak finish.

Nose:
Fresh orange leads to almond marzipan with nutmeg.

Taste:
Velvety and soft on the tongue. Fruity character of peach and fig topped with lots of butterscotch and delicate walnut.
 

Finish:
Long finish, dry grape tannins and oak, long nutty.