Glendalough Wild Rose Gin 37,5% Vol. 0,7l

Glendalough Wild Rose Gin is a delicately nuanced yet aromatically complex bottling that carries a very personal story. This gin was originally created in honor of Rose, the late mother of Head Distiller Ciaran "Rowdy" Rooney, and was first served at his brother's wedding. 

To keep her memory alive, the distillery used carefully tended roses from its own garden, which are vapor-distilled together with wild roses and botanicals from the mountains surrounding the distillery in a particularly gentle process. The result is an intensely floral, elegant gin. After distillation, it is additionally macerated with rose petals, which both deepens the taste and brings out the natural, pale pink color.

This gin embodies the unmistakable signature of Ireland's Glendalough Distillery, which is known for its closeness to nature and meticulous craftsmanship. The combination of cultivated roses, wild botanicals and a gentle citrus structure gives Wild Rose Gin an expressive yet balanced profile. At 37.5% vol., it is mild, aromatically open and ideal for fresh, floral drinks. The artisanal production and the emotional story behind its creation make this gin a special addition to the range of modern, floral premium gins.

Awards:
- COUNTRY WINNER at the World Gin Awards 2023
- GOLD at New York ISC 2023
- 95 points at New York Intl. Spirits Comp. 2021
- COUNTRY WINNER at the World Gin Awards 2021
- WINNER at Irish Made Food & Drink Category 2019
- MASTER at The Gin Masters 2019

Tasting notes:

Color: Delicate rosé.
Nose: Bright citrus notes of lemon and blood orange, gentle juniper, intense floral aromas of fresh roses.
Taste: Clear rose petals, light berries, hints of Turkish delight, delicate citrus freshness and light nectar sweetness.
Finish: Long-lasting, floral with pink pepper and subtle earthy spice notes.

Glendalough Wild Rose Gin is ideal for floral drinks such as a rose gin & tonic with fresh strawberries or lemon zest. Its delicate sweetness and clear rose and citrus notes harmonize with light dishes such as summer salads, goat's cheese or fresh seafood. It also makes a harmonious addition to desserts such as lemon tart, berry compote or rose pastries. Enjoyed neat or over ice, it unfolds its floral intensity particularly beautifully and remains aromatic in the glass for a long time.

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