The Scheiblhofer winery is a family business and cultivates around 104 hectares of vines, making it one of the largest wineries in Burgenland. All of the grapes are processed on the estate and marketed in bottles. The municipality of Andau, where the winery is located, is one of the municipalities with the most hours of sunshine and creates ideal conditions for full-bodied wines thanks to its mineral-rich gravel soil.
The winery is not only well known for its Prädikat wines, but also for its top red wines such as the outstanding "Big John". Johann Scheiblhofer has won more than 300 gold medals at national awards, making him the winner of the most awards in the country.

Scheiblhofer Mordor is a powerful and noble cuvée of Blaufränkisch, Merlot, Cabernet Sauvignon and Syrah, which combines the best of these grape varieties. This dry red wine is vinified with the utmost precision and matures for 12 months in new French barriques. After ageing in barrels, it is bottled and sealed with a high-quality natural cork to ensure the quality and longevity of the wine.

With a recommended drinking age of 2025 to 2035, this wine offers an impressive development in which its multi-layered aromas unfold optimally.

M = Monumental
O = Opulent
R = Revolutionary
D = Dense
O = Opaque
R = Directional

Awards:
- 92/100 points Falstaff for the 2019 vintage
- 92/100 points at AWC Gold for the 2018 vintage

Tasting notes:

Dark ruby garnet in the glass. Delicately smoky and spicy on the nose with elegant nuances of black berries. Multi-layered, harmonious on the palate with a subtle note of precious wood and hints of ripe, dark berries. Long lasting finish.

Acidity: 3.9 g/l
Residual sugar: 2.5 g/l
Serving temperature: 16 °C

Excellent with dark meat, game and strong sauces. Decanting is recommended before serving to allow the aromas of the red wine to develop as fully as possible.

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