Le Sirop de MONIN SUGARCANE 1l

You've probably seen the bottle in a bar or kitchen before. This shows that the Monin Cane Sugar Syrup is not just an elegant and high-quality glass bottle, but that the contents themselves have a lot to offer. The syrup consists of only two ingredients: water and raw sugar. This raw sugar was obtained from sugar cane and contains no other artificial additives. So it's natural sugar that has been processed into a thick syrup. No annoying sugar crystals can stand in the way of your creativity in the kitchen. The Monin syrup cane sugar is perfect for sweetening dishes, drinks, creams and much more.

The special thing about Monin cane sugar syrup is not only its sweetness, but also the pleasant, caramel aroma. This not only sweetens your food and drinks, it also gives them a caramel flavor. You can also easily dose the Monin syrup cane sugar using the display on the outside pourer. Due to the highly concentrated sweetness, Monin cane sugar syrup can be used often and the airtight seal ensures a long shelf life.

A small selection of application ideas for the Monin cane sugar syrup

Sweetening lemonade

To make lemonade, you usually let the water and sugar boil until the sugar has completely dissolved and the liquid has thickened. Then you have to let the sugar water cool until you can add the freshly squeezed lemon juice. With Monin Cane Sugar Syrup, this is no longer necessary because the sugar is already dissolved in the syrup. You can dissolve the desired amount of syrup in the water and add the lemon juice directly. So cooking is no longer necessary to dissolve sugar crystals. The Monin syrup cane sugar is therefore suitable for cold foods and drinks.

Soaking cake bases

Cake bases are normally sweetened with sugar and softened again with milk or cream after baking and cooling. But you can leave out the sugar in the base mixture. Instead, you can soak the base after baking with the Monin syrup cane sugar and thus soften it. The base is not only sweetened, but also has a light caramel flavor.

Sweeten whipped cream

Monin syrup cane sugar can also be used for whipped cream. You can add the syrup to the cream as desired while whipping. Here too, the cream has a pleasant sweetness and a caramelized aroma. This whipped cream can then be used in many different ways. You can use it to cover or decorate cakes, or decorate your coffee or cocoa with it.