Bottega TIRAMISU 17% Vol. 0,5l

TIRAMISU

Tiramisù Cream

Bottega Creams, soft and velvety on the palate, are made special by a unique taste. Quality and accurate selection of ingredients, Italian pastry tradition and the decades of experience of our company meet to create an exceptional product. Tiramisù is a creamy liqueur, pleasantly sweet and with a moderate alcohol content, characterised by the unmistakable flavour of the well-known dessert of Treviso origin, which is appreciated everywhere in Italy and the world.

Organoleptic Characteristics

Color and Appearance
Typical of tiramisu cream, light beige with yellowish highlights.

Bouquet
Characterized by a harmonious balance of Savoiardo biscuits, coffee and cocoa with hints of cream, mascarpone and egg.

Taste
Pleasant, attractive, on the palate the notes of coffee and biscuit are enhanced, combined with the enveloping flavour of mascarpone and a finish with notes of cocoa.

Serving Temperature

3-5° C

Serving Suggestions

Thanks to its moderate alcohol content, it is particularly appreciated when served cold at the end of a meal to sweeten the palate, enrich ice-cream creams, garnish frothy desserts, panettone and Easter doves or accompany dry pastries such as butter biscuits, “Savoiardo” biscuits and “Lingue di Gatto” biscuits. To enhance the natural cocoa notes, Tiramisu Liquor can be served with a sprinkling of bitter cocoa powder. It is also an excellent ingredient for the preparation of tasty Vermouth-based cocktails.