Deep dark ruby garnet, opaque core, violet reflections. Dark wild berry confit, delicate precious-wood spiciness, fine cassis nuances, some dark chocolate, pleasantly spicy and finely vegetal, red pepper, sweetcorn and tomato leaves. Deliciously juicy and full-bodied on the palate, pronounced and well-integrated tannins, salty mineral freshness, raspberries and currants, firm structure, elegant, delicate hints of coconut, peppers, black berry fruit in the aftertaste, fresh black sour cherries and cocoa, delicate nougat touch, herbs and delicate roasted aromas in the wonderfully long-lasting finish. A worthy representative of this wonderful grape variety with extreme potential.

Salzl Cabernet Sauvignon Reserve is made from 100% Cabernet Sauvignon grapes, which thrive on nutrient-rich sandy soils. After classic fermentation in steel tanks, this fine red wine matures for around 12 months in small oak barrels. After ageing, the wine is bottled and sealed with a natural cork to preserve its freshness and quality. With an impressive ageing potential until 2034, the Salzl Cabernet Sauvignon Reserve offers the opportunity to continue developing for years to come. (automated translation)

Tasting notes:

Deep dark ruby with violet reflections in the glass. Ripe currants, blackcurrants, red bell pepper, black tea, licorice, herbs and tobacco on the nose. Powerful, elegant, harmonious on the palate, ripe blackberries and sour cherries, accompanied by cassis and red bell pepper. Long finish with nuances of eucalyptus, peppermint and coffee beans.

Acidity: 5.1 g/l
Residual sugar: 1.1 g/l
Drinking temperature: 16-18 °C

Schwarz ROT 2020 13% Vol. 0...
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