Hillinger HILL 1 2016 13% Vol. 0,75l

The first top wine to leave the Leo HILLINGER winery was named HILL1. 

The blend of Merlot, Blaufränkisch and Zweigelt appears garnet red in the glass with a brick-colored rim. 

A variety of aromas speaks from the nose: dark fruits, black currants, cherries and blueberries, surrounded by a delicate balsamic and black tea tone, which gives the wine an earthy scent. 

These earthy flavors continue on the palate, where the wine is dry with a pleasantly supportive acidity and full-bodied tannins. 

The taste also shows tea and balsamic aromas as well as the fruit tones of currants. 

The long finish is perfectly balanced.

24 months in new French wood. 

50% Merlot, 25% Blaufränkisch, 25% Zweigelt. 

Vinification: Barrique barrel.
Residual sugar: 1.1 g/l.
Acidity: 5,3 g/l.
Closure: Natural cork.
Drinking temperature: 18-20°C.
Storage potential: 20 years.

Organic cultivation - certified according to AT BIO 302. 

Contains sulphites.